Gideon Owen Wine Company

My husband and I had lunch here today on the back patio and loved it. It was our first time there. The waitress was very friendly, atmosphere was awesome, and the food was good. We started off with walleye bites which I've never had before. They were very good. Next course was the french onion soup that we forgot to photograph. Amazing tasted and the addition of onion rings on the top was unexpected. I had the chicken caprese sandwich with skinny fries. Loved it. My husband had the beef sandwich. Finished it off with German Chocolate cake which is my all-time favorite. It was just ok. Definitely tasted like it was just pulled from the refrigerator. Will definitely come back again.

Had a leisurely Sunday brunch at Gideon Owen recently and it was a very enjoyable experience. Ambiance and aesthetics of the building and grounds are breathtaking. We enjoyed the Mimosa flight, lobster bisque (pictured), spicy capicola & basil pesto omelet with crispy hashbrowns, and avocado toast with morning greens. Everything was fresh and delicious, we will definitely be back next time we are in town. Dinner menu looks great as does the selection of local craft beers.

It was our first time enjoying dinner here. The food and service were both excellent. This place has been added to the we'll be back list

Food was good. Service was alright. The building is beautiful. We wanted to go to the speakeasy but it was so loud. Cool area though

We celebrated our 24th Anniversary here and it did not disappoint. Love music on the beautiful patio. Shared a salad, pizza and after the waitress suggested the butter cake we are so glad we ordered that! The cake was one of the most incredible desserts we've ever shared. We had a bottle of their Cab Sauvignon which was one of the best we've tasted in the area. Just a beautiful time and our sever was incredibly sweet. We look forward to coming back soon.

This place has the best atmosphere - so chilled to eat outside on the beautiful patio. Music is so chill but the food let it down - what a shame! A classic pizza margarita ruined by way too much sweet balsamic vinegar. Having to pay 50cents to taste a wine before you buy a bottle! Crazy!

Beautiful, upscale atmosphere, but not stuffy. Good crowd. Excellent service. The Walleye bites and Bang Bang shrimp were a couple favorites. If you are a fan of Seafood Bouillabaisse, I do NOT recommend this entree here at Gideon. If you have never tried Bouillabaisse, I would not try it here for the first time. We really enjoyed the Vidal Blanc and Riesling wines. They have outdoor seating, shade trees and live music. The pictures do not do this place justice.

Was a great experience overall. I did have to send my food back because it was cold as soon as I got it and I do not like cold cooked asparagus whatsoever, not to mention cold chicken. Everything else was good the service was ok. Our food was dropped off by food runners and so after I got my plate which was cold immediately we didn't see our server for like another 8 minutes until she came to check out how things were. After nibbling on the wife's meal a little bit I ended up just going with an appetizer of bang bang shrimp which were delicious. The drinks were great and not overly priced. The Italian gin and tonic hit the spot. Actually had a second. An amazing place to look around though there is a lot to take in. Looks like they are ramping up for outside service in the fall and winter with all the new glass enclosed greenhouse type units they had for people to eat in so they're increasing their outside capacity during inclement weather. For about an hour after we got there they had great cover band live music from a guy playing outside. Then it was just back to the regular recorded broadcast after he was done and got his food and was up out of there. For some reason all of the service staff in this place did not look very happy. Beautiful outside area though with all the flowers I believe a lot of them are hollyhocks mixed in with some roses. They do actually let you have glass when you are done eating and just walking around which is cool They don't treat you like babies and give you little plastic cups! Manager was definitely on his toes, he was taking care of everything from the bonfire outside to making brick oven pizzas, with a limp. Not sure what was going on there if he should be working or not maybe have a scooter, but it did look like he was wearing some kind of brace. Hope he gets better.